Food-Making with a Conscience
At Truitt Family Foods, we treat our customers, employees, and growers right.
We are obsessed with how are products are grown, harvested and processed, and how we can improve our methods and practices to better serve our customers and the environment.
Sustainability to us is driven by our obsession with making foods that make a difference in human health. It starts there and goes to where we source all of our beans, rooted in the same ethic.
The path to sustainability began when we invited an audit by Food Alliance, the nation's leading 3rd-party certifier of sustainable agricultural producers and processors.
Today, our Food Alliance certification puts Truitt in the company of a select group of farmers, ranchers and processors who have made the same commitment to stewardship of the land, its resources and its citizens.